Alternative pastries for Lent, but not only…
Bougatsa
Our rich and delicious custard made with non-dairy milk!
Flogera
A filling, flute-shaped pastry filled with the purest ingredients Mother Nature has to offer. With potato, tomato and olive in the flavour forefront.
Spinach Pie
Handmade filo pastry pie with fresh spinach, leek, spring onion, onion, dill and various other fresh herbs.
Leek Pie
Handmade filo pastry pie with fresh leek, spring onion, onion, dill and various other fresh herbs.
Sweet pumpkin pie
Handmade filo pastry pie with sweet red pumpkin, raisins, walnuts, cinnamon and sugar. Delicious!
Mushroom pie
Assorted mushrooms with white wine, pickled red peppers and herbs.
Lenten country pie
Various vegetables, pickled red peppers, olives, onion and all manner of herbs.
Savoury courgette pie
Green courgettes, PDO feta cheese, onion, various vegetables and herbs.
Potato pie
Handmade filo pastry pie filled with potatoes and, olives, tomato and herbs.