info@konitsa-mpougatsa.gr / Τel. 210 5573685 - 210 2241340
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Bread rolls

Traditionally, the people of Epirus have been the Greek world’s bread roll experts: there’s nothing we don’t know about making a koulouri!
And we enclose sweet and savoury flavours in a delicious, buttery leavened dough.

  • A bread roll with a rich praline filling
  • A bread roll with a rich apple and fragrant cinnamon filling
  • A bread roll with a rich Epirot anthotyro (ricotta) filling
  • A bread roll with a rich Philadelphia filling
  • A bread roll with a rich potato, tomato and olive filling
  • A bread roll with a rich ham and cheese filling